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Appetizers
All appetizers - $7.95 or any two for $12.95
Cove's Famous Nachos......Loaded with cheese, chili, jalapenos, lettuce, tomatoes. Sour Cream and salsa on the side. Enough to share.
Baked Spinach & Artichoke Dip......Served with tri-colored tortilla chips and baked with a shredded asiago cheese topping, scallion and tomato garnish.
Stuffed Mushrooms.......Fresh mushroom caps heaped with our secret stuffing. Baked with butter, garlic and white wine.
Oriental Egg Rolls......Golden brown egg rolls served with a sweet, Thai chili sauce.
Chicken Quesadilla.....Fresh tortilla stuffed with seasoned chicken, onion, pepper, Monterey jack and cheddar cheese.
Chilled Shrimp Cocktail.......Five succulent jumbo shrimp served with cocktail sauce and lemon.
Onion Strings.......Seasoned onions fried to a golden brown and served with our delicious homemade sauce.
Mozzarella Sticks.......Six mozzarella sticks lightly breaded and deep fried to a golden brown. Served with spicy marinara sauce.
Chili Cheese Fries.....Crispy French fries loaded with our chili and cheddar jack cheese.
Calamari.......Hand cut marinated rings and tentacles, lightly dusted and flash fried to a perfect tenderness. Served with our homemade marinara sauce or sweet chlil sauce.
Oysters on the half shell...... Plump fresh shucked oysters served raw or steamed with melted butter, cocktail sauce and crackers. MARKET PRICE.
Crunchy Coconut Fried Shrimp...........Six jumbo butter flied shrimp with a light, crunchy Coconut breading. Served with a citrus, horseradish sauce.
New England Style Crab Cakes............Chef’s special recipe pan seared and heaping with crab meat. Served with our homemade sauce.
Loaded Potato Skins........ Stuffed with plenty of bacon and cheese and topped with green onions. Served with a side of sour cream.
Crispy Chicken Tenders........Lightly breaded and deep fried Southern Style, Served with honey mustard or rancg dressing. Regular or Buffalo.
Grouper Fingers..........Florida’s Finest! White, flaky and delectable. Lightly breaded and deep fried to a golden brown.
Tuna Sashimi..............Top grade sesame encrusted yellow fin tuna sliced thin and pan seared rare. Served with soy sauce, wasabi, seaweed salad and pickled ginger.
18% gratuity will be added to all parties of eight of more, $2.00 Sharing Charge.
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